Pinocchios Ristorante

Evening Menu


STARTERS

Antipasto

Our own selection of continental meats served with fresh rocket and parmesan shavings and homemade bread.  £7.10

Bruschetta

With vine tomatoes, garlic and fresh basil oil.  £3.95 V  GF

Caprese

Slices of baby mozzarella and fresh tomatoes drizzled with chef’s basil dressing and garnished with fresh basil.  £4.95  V  GF

Salmone e `gamberetti  GF

Smoked salmon and prawns with marie rose sauce on a salad garnish.  £6.45   

Gamberoni

Butterfly king prawns, sautéed in garlic oil,  chilli and white wine with a tomato and basil sauce.  £7.45  GF

Funghi Fritti

Breaded fried mushrooms , served with garlic mayonnaise.  £4.95 V

Mozzarella Carrozza 

Breaded mozzarella lightly fried, served with a chunky tomato sauce. £5.95  V


 

Calamari Fritti

Deep fried squid rings served with a tartare sauce.  £5.25

Minestrone Soup 

Italian vegetable soup.  £3.65.   V  GF

Funghi All' aglio

Sautéed mushrooms with garlic in a fresh cream sauce with herbs  £5.65  V 

Formaggio di capra

Grilled goats cheese served with crisp leaves and drizzled with a balsamic glaze.  £5.95  V  GF

Polpette di Carne

Our own homemade meatballs in a classic Italian tomato, garlic and chilli sauce, finished with mozzarella cheese.  £5.95

All pastas are available in starter size portions (king prawns and fillet 70p extra).  £6.25

V  VEGETARIAN                GF   GLUTEN FREE

Most starters are available Gluten Free, Please ask a member of staff.

Ciabatta 

Italian style bread, topped with garlic mozzarella baked in the oven. £3.95

Olives or Bread     £1.50

Pani – Breads (10 Inch)

Pizza garlic bread.  £3.25  V

Pizza garlic bread with tomato.  £3.75  V

Pizza garlic bread with cheese.  £3.95  V

Pizza garlic bread with tomato and cheese.  £4.45  V

Pizza garlic bread with tomato and pesto.  £4.25  V

(Please note all gluten free garlic breads will be served on our gluten free bread roll)

 

Pasta

Spaghetti con polpette

Spaghetti with homemade meatballs cooked in a rich tomato and basil sauce.  £8.95

Spaghetti Aglio Olio peperoncino

Classic Italian spaghetti simply tossed with garlic, olive oil and a hint of chilli garnished with parsley.  £7.95  V  GF

Penne Arrabbiata

Penne pasta served in a spicy tomato, garlic and chilli sauce with a hint of parmesan.  £8.15  V  GF

Penne Siciliane

Penne pasta tossed in a light tomato and cream sauce with peas, mushrooms, pepper and onions (ham optional)  £8.25  V  GF

Tagliatelle Fileto

Pasta ribbons tossed with sliced prime fillet in a rich tomato garlic and chilli sauce.  £10.95  GF

Tagliatelle con pollo e` funghi  GF

Pasta ribbons with sautéed chicken, mushrooms and garlic, with white wine, tomato and cream garnished with fresh basil.  £9.45

Tagliatelle con salmone affumicato

Tagliatelle with smoked salmon and asparagus in a creamy tomato and garlic sauce.  £9.45

Linguine Granseola

Flat spaghetti tossed with fresh crab meat in a creamy tomato and garlic sauce with a hint of chilli.  £9.75  GF

Linguine Con Gamberoni

Flat spaghetti with king prawns in a light tomato sauce with white wine, garlic, fresh parsley and a hint of chilli.  £9.95  GF

Lasagne al forno  £8.95 

Layered egg pasta with our special Bolognese sauce, parmesan and mozzarella baked in a tomato sauce and topped with Béchamel and melting mozzarella.

 Cannelloni Basilicata  £8.95  V

Pasta tubes filled with spinach, ricotta cheese and pesto , topped with tomato sauce, béchamel  and mozzarella cheese, baked in the oven.

Tortelloni Romagnoli  £8.95 

Tortelloni filled with ricotta and spinach in a rich cheese, pancetta and mushroom sauce.

Tortelloni al Forno £8.95

Tortelloni filled with ricotta and spinach baked in a creamy tomato sauce with parmesan and melted cheddar cheese.  V

There is £1.50 supplement for GF pastas

Pizza (12 Inch)

Margherita

Simply topped with rich tomato sauce, mozzarella cheese and basil.  £7.75  V

Pepperoni

Pizza topped with rich tomato sauce, mozzarella cheese and spicy pepperoni.  £8.45

Funghi

Pizza topped with rich tomato sauce, mozzarella cheese and sliced mushrooms.  £8.45  V

Tropicana

Pizza topped with rich tomato sauce, mozzarella cheese, ham and pineapple.  £8.75

Prosciutto e funghi

Pizza topped with rich tomato sauce, mozzarella cheese ham and mushroom.  £8.75

Pizza Parma

Pizza topped with mozzarella cheese, chopped tomato, Parma ham, parmesan shavings and fresh rocket.  £9.25

Pizza Roma

Pizza topped with rich tomato sauce, mozzarella cheese, ham, salami, pepperoni, chicken and jalapeno.  £9.95

Vegetariana

Pizza topped with rich tomato sauce, mozzarella cheese, onion, mushroom, peppers and olives.  £8.95  V

Calzone Pinocchio  £9.50

Folded pizza filled with mozzarella cheese, ham and mushrooms served with a choice of Bolognese or tomato sauce.

Calzone Stefano  £9.95

Folded pizza filled with pepperoni, salami, mushroom, jalapenos and cheddar cheese served with a choice of Bolognese or tomato sauce.

Pizza Marinara

Pizza topped with rich tomato sauce, mozzarella cheese topped with a selection of mixed seafood.  £9.65

Most pizzas can be made gluten free, please ask a member of staff for details.

There is £1.50 supplement for GF pizzas

Chef’s Specials Main Courses

8oz Prime Fillet Steak

Mature prime fillet steak served with a garnish of tomato, mushroom and rocket.  £18.45  GF

8oz Ribeye Steak

Mature prime  Ribeye steak served with a garnish of tomato, mushroom and rocket.  £17.45  GF

Bistecca Alla Romagna

Medallions of fillet steak topped with melted mozzarella and Parma ham, served on a roasted pepper and tomato sauce.£20.45  GF

Pollo alla Piemonte

Pan fried chicken breast with mushroom, pancetta finished with a creamy mushroom sauce. £12.95  GF

Pollo Toscana

Pan fried chicken breast topped with melted mozzarella in a rich tomato sauce. £12.95  GF

Pollo Piccante

Pan fried chicken breast with a spicy tomato sauce.  £12.95

Salmon con Asparagi  £13.45  GF

Steamed fillet of salmon with white wine, fresh cream and asparagus sauce.

All the above Chef’s Specials Main Courses are served with either a complementary vegetables, French fries or side salad. 

See Blackboard  for our Specials of the day.

Contorni – Vegetables & Salads

Mixed salad. £2.70

Steamed vegetables of the day. £2.75

French fries. £1.95

Rocket and parmesan shaving salad. £2.95

Fillet and Ribeye steaks can be served with a choice of sauces:  £2.25

Peppercorn Sauce  GF  Creamy cracked pepper corn.

Piccante Sauce  GF  Spicy tomato sauce 

Funghi Sauce   GF   Red wine and mushroom sauce. 

 

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