Pinocchios Ristorante


Valentine’s Day Menu


Spicy meatballs

Our own home made spicy meatballs in a classic Italian tomato & garlic sauce, finished with mozzarella cheese.

Salt & peppered whitebait

Deep fried whitebait seasoned with salt & pepper, served with a salad garnish.

Cod & pancetta fishcakes

Cod and pancetta filled fishcake served with tartar sauce & salad garnish.

Baby mozzarella wrapped in Parma ham   (GF)

Baked in the oven served on a bed of classic tomato sauce

Deep Fried breaded mushrooms

Served with garlic mayonnaise and a salad garnish

Garlic Mushrooms   (GF) (V)

Served in a creamy white wine sauce.

Prawn cocktail with Marie Rose sauce   (GF)

Baby prawns served in a Marie rose sauce on bed of mixed leaves

Minestrone Soup   (GF) (V)

Homemade Italian vegetable soup

Chicken liver Pate

Served with homemade toast and a salad garnish.



Calzone Stefano

Folded pizza filled with pepperoni, salami, mushrooms, jalapenos and cheddar cheese served with Bolognese sauce.


Pizza topped with rich tomato sauce, mozzarella cheese & mixed sea food.


Pizza topped with rich tomato sauce, mozzarella cheese, ham, salami, pepperoni, chicken & jalapeno.


Pizza topped with rich tomato sauce, mozzarella cheese, chopped tomatoes, parma ham, parmesan shavings & fresh rocket leaves.

Vegetariana (V)

Pizza topped with rich tomato sauce, mozzarella cheese, onions, mushrooms, peppers & olives.

Calzone Pinocchio

Folded pizza filled with mozzarella cheese, ham & mushrooms, served with Bolognese sauce.



 Taglitelle Filleto

Pasta ribbons tossed with slices of prime fillet in a rich tomato, garlic & chilli sauce.

Taglitelle Salmon

Pasta ribbons tossed with smoked salmon & asparagus in a creamy tomato sauce.

Taglitelle Pollo

Pasta ribbons tossed with sautéed chicken & mushrooms in a creamy tomato & garlic sauce.

Spaghetti Con Polpette

Spaghetti with homemade meatballs tossed in classic Italian tomato sauce. 

Penne Sicilliane (V)

Penne pasta with onions, peppers, mushroom & peas tossed in a creamy tomato sauce. (Ham optional)

Tortelloni al Farno  (V)

Tortelloni filled with rich ricotta & spinach baked in a creamy tomato sauce, finished with cheddar & parmesan cheese



Slow roasted Pork shank (+£4)   (GF)

Slow roasted pork shank on a bed of parmesan mash served with cannellini bean sauce. 

Pan fried Salmon fillet (+£4)   (GF)

Pan fried salmon fillet served with a mix of potatoes, butternut squash, broccoli, carrots & asparagus served in a tomato and pesto sauce.

Stuffed Chicken Wrapped in Parma ham (+£4)   (GF)

Mozzarella & mushroom stuffed chicken breast wrapped in parma ham served with chips or vegetables.

Fillet of beef Stroganoff (+£4)

Strips of fillet of beef, wild mushroom & onion in a creamy stroganoff sauce served with rice.


Please see the blackboards and menu for a selection of ice creams and desserts including many gluten free items.

*v=suitable for vegetarians*GF= gluten free *please note that the chips are gluten free but are cooked in oil that has been used for cooking bread crumbed items.

Please state if you have any food allergies at the time of ordering so we can ensure your food is prepared to your requirements


Two Course from £17.95

Three course from £20.95





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